Description
With the warmth of Colombia’s Caribbean coast, this milk chocolate expresses rich tropical flavours, Blends of vanilla, caramel and sugarloaf engulf the palate. This 33% milk compliments the natural Colombian rock salt, famously carved into an underground salt cathedral to give a delicious salted caramel effect. Made only using ‘Fino de Aroma’ chocolate, produced in the country of origin, Colombia. 45g (Full case size 15 x 45g) Packaging 100% unbleached sugarcane fibre board, a new eco innovation & biproduct of sugarcane production in South America.
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